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Everyday scenarios often involve fractions, and sometimes, these fractions have different denominators. Whether it’s splitting a dessert, allocating time for activities, or measuring ingredients, understanding how to add and subtract these fractions is crucial.
Cooking and baking are as much an art as they are a science. And when it comes to the science part, fractions play a significant role. Whether you’re doubling a recipe, making half of it, or combining multiple recipes, understanding how to add and subtract fractions is essential.
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