Stock rotation looks like housekeeping until the day a team opens the last tray and finds it expired. Done well, rotation quietly prevents both waste and that unwelcome surprise. Done by habit or by guesswork, it hides expired and damaged product behind fresher stock. Good rotation rests on three things working together: the product’s dating, […]
Ordering sounds simple until the numbers bite. Order a case when someone needed an each and you tie up resources and shelf space; order the wrong look-alike item and you can stall a procedure while a team hunts for the right one. Replenishment is where careful reading protects both the budget and the patient. The […]
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